Lucci SAngria
A sparkling spin on a classic, this punchy, fruit-soaked sangria packs a boozy kick and backyard-party energy — the kind of patio pounder that disappears by the pitcher. Bursting with citrus, berries, and bold Lucci bubbles, it’s dangerously easy to pour another round.
Lucci Lambrusco
1 Bottle of chilled Lucci
Brandy
1/2 cup
Orange Liqueur (e.g., Cointreau)
1/2 cup
Sliced Citrus (Oranges, Lemons)
1 cup
Mixed Berries
1 cup
Instructions:
serves 6
Combine brandy, orange liqueur, fruit, and syrup in a pitcher. Chill 1 hour. Add Lucci just before serving over ice. Garnish with extra citrus and berries.
